Sourdough Cardamom Mini loaf Pickup April 4 between 5:00-7:00

My sourdough cardamom bread - but in a mini form! It's enough for two, but I won't tell if you won't. 

This sweet, warmly spiced dessert bread is naturally fermented with a stiff version of sourdough starter, and proofed until it's deliciously fluffy. Twisted with layers of cinnamon sugar, and topped with a drizzle of cinnamon sugar icing. 

Ingredients: bread flour (Unbleached hard red wheat, enzyme), milk, butter (cream, salt), egg, organic cane sugar, organic cardamom, pink salt, organic brown sugar, organic cinnamon Icing: cane sugar, corn starch, vanilla extract (vanilla extractives in alcohol), water, pink salt, organic cinnamon 

Pickup: you will receive an email when it is ready to be picked up, or you can just come at 5:00 on Friday.All you need to do is find your order bin in the stand, check over your order sheet, and grab all your things and go!